You're in Wine
Need a Personal Shopper?
Subscribe to
Bizrate emails for the hottest
deals & products,
PLUS a chance to
WIN $25
sign me up!
New winners chosen weekly.
No purchase necessary.
La Luna Bruto Mezcal Mezcal - Mexico This agave takes 25 years to mature. Bruto is the largest agave in the state of Michoacan and the lowest yielding. ... more | go to store |
Best Seller | Alipus San Luis Del Rio Mezcal Mezcal - Mexico Fermented in pine vats & distilled by Don Baltazar Cruz Gomez from agave Espadin grown at about 4000 feet in steep and sandy soils. Spicy, round, and soft. Proof: 95.6 ... more | go to store |
Palomo Maguey Espadin Joven Mezcal (700Ml) Mezcal - Mexico Made from select espadin agaves, harvested at maturity, and baked underground in an earth and stone oven for five days. Then milled by a horse-drawn tahona, fermented with natural yeast in wooden tinas, and distilled twice in copper pot stills. This... ... more | go to store |
Mal Bien Alto Rodriguez Mezcal Mezcal - Mexico Mal Bien first met Don Isidro in 2017 while exploring the pueblos and vinatas (distilleries) of Michoacán. A new friend in Patzcuaro had suggested making a trip to RÃo de Parras, and Isidro’s home was the first place they stopped when they got... ... more | go to store |
Los Nahuales Joven Mezcal Mezcal - Mexico A beautiful Mezcal. This exhibits savory aromas such as chicken stock, celery, coriander seed blended with the roasted smoked agave piña which is roasted over mesquite. Proof: 84 Smoky, earthy nose from the Destileria Los Danzantes near Oaxaca; silken... ... more | go to store |
Madre Mezcal Artisanal Espadin Mezcal - Mexico Using Espadin agaves from multiple geographies and terroir, chosen for distinct flavor profiles, this single varietal blend accomplishes a mouthfeel and smoothness that surpasses far more expensive and rare varietals. A bright and balanced mezcal,... ... more | go to store |
Los Nahuales Metodo Antiguo Mezcal Mezcal - Mexico Los Nahuales Metodo Antiguo Mezcal is diluted to bottling proof using the tails (codas) from the first distillation instead of the usual water. Offers complex and floral notes. Proof: 96.6 Lush smoky nose; fleshy, earthy, and dense; spicy, complex, and... ... more | go to store |
Don Mateo de la Sierra Alto Mezcal Mezcal - Mexico Don Mateo de la Sierra Alto is made with Agave Inaequidens or “maguey alto�. This species grows between 6000 and 8000 ft elevations. This is a stunning agave with a broad rosette of green leaves and a diameter of up to 10 ft. It prefers temperate... ... more | go to store |
La Luna Chino Mezcal Mezcal - Mexico Chino is the most abundant agave in the state of Michoacan. This mezcal has notes of cucmber, pine resin and cacao. ... more | go to store |
Don Mateo de la Sierra Pechuga Mezcal Mezcal - Mexico Just before second distillation, the matriarch of the Vieyra family, Delia Vargas Vieyra, prepares her family recipe of ingredients, adding special characteristics to the body, aroma, and flavor of the mezcal. This recipe was a creation of her own,... ... more | go to store |
Los Javis Espadin Reposado Mezcal Mezcal - Mexico Mezcal Los Javis offers a full-bodied aromatic blend of chamomile, caramel, and grass. A mezcal marked by rich hints of caramelized butter, marzipan, and banana bread. ... more | go to store |
El Pintor Ensamble Mezcal Mezcal - Mexico Joven Ensamble, espadin blended with wild cuishe. Fresh aromas of sea salt, lime flesh and roasted pineapple. Earthy, spicy and fruity on the palate, flavors of charred earth, mint, pineapple and almonds are all intertwined with a long finish. ... more | go to store |
Los Siete Misterios Coyote Mezcal Mezcal - Mexico Celebrating the sacred traditions of their village, Sola de Vega, Oaxaca, Los Siete Misterios roast highest quality Coyote agave for distillation in a clay pot still. The Coyote expression combines notes of dry scented herbs such as holy leaf, epaztoe... ... more | go to store |
Alipus Baltazar Mezcal Mezcal - Mexico Fermented in pine vats & distilled by Don Cosme Hernandez from agave Espadin grown at about 5700 feet in hilly, white, & rocky soil. Delicate and fruity, slightly sweet. Proof: 97 ... more | go to store |
Alipus Santa Ana del Rio Mezcal Mezcal - Mexico Fermented in pine vats & distilled by Don Eduardo Hernandez from agave EspadÃn grown at about 5200 feet in white, mountainous, and very rocky soil. Very cleanly distilled. Soft and lightly fruity. Proof: 94.8 ... more | go to store |
Rey Campero Jabali Mezcal Mezcal - Mexico Rey Campero Jabali Mezcal exhibits a flamboyant and sweaty nose before breaking into orange zest and slate on the palate. Chalk, tropical fruit, and rawhide push and pull on the dynamic finish. Proof: 97.8 ... more | go to store |
Don Mateo de la Sierra Manso de Sahayo Mezcal Mezcal - Mexico Don Mateo de la Sierra presents Manso de Sahuayo (previously known as Cenizo). While this agave now called Manso de Sahuayo is endemic to the municipality of Sahuayo, Michoacan. Emilio Vieyra works with local farmers there to source the best agaves... ... more | go to store |
Los Siete Misterios Doba-La Mezcal Mezcal - Mexico Los Siete Misterios Doba-La Mezcal offers notes of citrus, lemons, grapefruit, delicate smoke, and yellow apple, followed by violets, cooked agave, and toasted caramel. Proof: 97 ... more | go to store |
Don Mateo de la Sierra Cupreata Mezcal Mezcal - Mexico This variety gives a clean mezcal with an excellent persistence. There is an intense and complex aroma, with herbal, floral, fruity, toasted notes and candy. The flavors obtain a fresher appreciation of the mint notes, fruitiness and intensity of... ... more | go to store |
Don Mateo de la Sierra Silvestre Mezcal Mezcal - Mexico Don Mateo Silvestre is a unique expression based solely on the agave. This product is produced using only wild agave cupreata plants on the mountainsides of El Limon, where they thrive with the help of cows and chickens, herbicide and pesticide free... ... more | go to store |
Fidencio Tepextate Mezcal Mezcal - Mexico The earthy, rustic flavor profile of this mezcal speaks of the tepextate's long life. Much like a chicken, the older they get the less tender and supple they are. But they begin to take on deeper and more intense flavors. Aromatically it is fresh and... ... more | go to store |
Banhez Mexicano Joven Mezcal Mezcal - Mexico Soft & sweet, with notes of lemon zest, iron, and honey dew. Maguey Mexicano has a growing period of 10-15 years. ... more | go to store |
Mayalen Guerrero Mezcal Mezcal - Mexico Mayalen Guerrero presents a rich, taut structure with lively and herbaceous aromas. Toasted dill seed, wasabi-tinged cucumber, dark chocolate and smoked nuts emerge on the palate. Finish is long, warm, and remarkably clean, showing the refined fruity... ... more | go to store |
Rey Campero Tepeztate Cuishe Espadin Mezcal Mezcal - Mexico This bottling is a blend of three different varieties of agave: Tepextate, Cuishe, and EspadÃn. An initial wave of menthol and sugarcane gives way to an oscillating presence of both hazelnut and nopales, and a lingering, prickly texture. Proof: 103 ... more | go to store |
Los Siete Misterios Pechuga Mezcal Mezcal - Mexico Los Siete Misterios Pechuga Mezcal has a crystalline and bright appearance with silvery tones and a powerful body. On the nose, aromas of sweet guava, plums, apples, delicate smoky flashes and yellow apple. Floral notes of violets and delicate sweet... ... more | go to store |
Craneo Organic Mezcal Mezcal - Mexico Classically structured on the nose, the mezcal offers a sweet barbecue smoke character with hints of citrus. The palate is also mostly traditional, though with quite a light and silky body. Notes of orange and grapefruit peel, green banana, and spun... ... more | go to store |
Legendario Domingo Espadin Mezcal Mezcal - Mexico Fresh and citrus flavors with a hint of minerality, followed by a mild taste of smokiness and ripe Oaxacan fruits. ... more | go to store |
Lobos 1707 Mezcal Artesanal Mezcal - Mexico In a league of its own, Lobos 1707 Mezcal Artesanal is gradual, smoky and sultry. Each sip conjures its epic past: created from 100% EspadÃn agave, roasted in an open, conical Oaxacan fire pit, then ground in an Egyptian stone mill, resulting in a... ... more | go to store |
Los Siete Misterios Espadin Cuishe Mezcal Mezcal - Mexico Unlike most agave, whose leaves grow outwards from a central heart or pina rooted on the ground, the Cuishe agave develops as a long vertical stem or trunk with the sugar concentrated near the tip where the pencas remain green and spikey. An aromatic... ... more | go to store |
El Buho Especial Jabali Mezcal Mezcal - Mexico The jabali agave is notorious for being the most difficult agave to work with due to the foam, which is generated by saponins, it produces and the lower sugar content. This agave is named after the wild boar because of it's spikey, curved leaf... ... more | go to store |
Rey Campero Tepeztate Mezcal Mezcal - Mexico White flowers and yellow pepper lay the foundation for an expressive mid-palate of coriander and banana leaf and a textbook Tepeztate finish of Szechuan peppercorn. Proof: 98 ... more | go to store |
Madre Mezcal Artisanal Ensamble Mezcal - Mexico Madre Ensamble features a blend of Cuishe and Espadin agaves. The unique blend of these two different agave varietals creates a balanced flavor profile with a subtle smokiness that is complemented by mineral notes, a hint of sage, and a floral finish.... ... more | go to store |
Banhez Tobala Joven Mezcal Mezcal - Mexico Notes of green mango, leather, and fresh herbs. Maguey Tobala has a growing period of up to 30 years. ... more | go to store |
Codigo 1530 Mezcal Artesanal Mezcal - Mexico Staying true to their centuries-old traditions, Código 1530 partnered with a small village of artisanal families who have been quietly making the finest mezcals in the world. Single-village production/sourcing from the San Juan del Rio region of... ... more | go to store |
Rey Campero Espadin Mezcal Mezcal - Mexico The Espadin Mezcal from Rey Campero blossoms in a bouquet of green herbs on the palate with big notes of oregano and coriander. Proof: 96.2 ... more | go to store |
Real Minero Espadin-Largo Mezcal Mezcal - Mexico This creamy blend of both cultivated and wild agave is a pleasing combination of celery and cream cheese on the palate, with hints of cantaloupe rind. Proof: 101.4 ... more | go to store |
Legendario Domingo Durango Cenizo Mezcal Mezcal - Mexico Legendario Domingo Cenizo is made with Maguey cenizo (Agave duranguensis) in Nombre de Dios, Durango by the familia mezcalera Colón. A mix of savory earthy flavors and sweet fruit with texture, complexity, and acidity. ... more | go to store |
Los Siete Misterios Espadin Tepeztate Mezcal Mezcal - Mexico The Tepeztate agave grows wild on high mountainsides and steep, rocky cliffs making it extremely difficult to harvest. Their twisted, large green leaves make the agaves look like massive spiders climbing up a mountain. This expression features notes of... ... more | go to store |
Ads related to La Luna Bruto Mezcal Mezcal - Mexico